One Man and his Campervan: Trossachs

Martin Dorey, campervan lover and passionate foodie, journey around Britain in his 1970s classic campervan on the ultimate escapist adventure. Martin travels around the UK meeting growers, fishermen, farmers, larger-than-life local experts and fellow holiday makers. Martin forages for local delicacies and cooks for his new-found friends, creating local dishes in his small campervan kitchen. This time, Martin and his campervan are in the glourious Trossachs National Park. Scottish brown trout is on the menu for dinner, at least if he can get to grips with fishing - in an inflatable armchair