The candidates are called to Tate Britain, where Lord Sugar tells them about their tasty task - tapping into an emerging trend by creating a brand new range of premium puddings, before pitching to get them on the shelves of the country's major supermarkets. In the kitchens, one team concocts a cheesecake infused with the nation's favourite drink, while the humble trifle undergoes an exotic makeover. The next day they pitch their desserts to Britain's supermarket giants. One project manager gives strict instructions for the pitches - but will their team stick to the rules? For one candidate in particular everything hangs in the balance as the last meeting of the day sees them under extreme pressure.