The Food Programme: Why tthe Corner Shop Has Come into Its OwnSeries 1, episode 0For many small grocery shops, business has never been better since the coronavirus lockdown. However, as Sheila Dillon finds out, that's gone hand in hand with exceptionally long hours, miles and miles driven to cash and carries, finding new local suppliers, entrepreneurial social distancing solutions, and a lot of community support Cast (unconfirmed)
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