Gino's Italian Escape: Hidden Italy: Conero Riviera

Gino D'Acampo's journey along the Adriatic coast brings him to the Conero Riviera, a place of lush mountains, turquoise waters and rolling vineyards that has been compared with Tuscany. The chef visits an ancient vineyard where he makes a sweet treat to go with their red wine, views the world's largest accordion at the medieval hilltop town of Castelfidardo and cooks the classic Italian version of macaroni cheese - paccheri quattro formaggi