Classic Mary Berry
Mary Berry prepares some classic dishes. Here, she indulges her love of comfort food with homely recipes, including eggs benedict florentine, slow-cooked lamb shanks and deliciously rich chocolate truffle pots. She invites Swedish fire-chef Niklas Esktedt to share the joys of caveman cooking with her, and enjoys his inventive venison meatballs with blackened celeriac and mouthwatering Swedish donuts.
Running Time: 30 minutes (approx)
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Database last updated: 23 February - 18:05