Cegin Bryn is a Cookery programme.
Seasons in Detail
Bryn Williams heads to south-west France to meet Carys Coverdale, who lives near Nice. He also visits Confiserie Florian, who specialise in sweet treats created from local flowers, leaves and fruits. The nearby mountain vineyard of Chateau de Bellet produces both white and red wine, and Bryn cooks a local speciality to complement one of their tipples. Back in the kitchen, Bryn cooks a tomato tart with sardines, and bakes local fougasse bread.
Running Time: 35 minutes (approx)
When is Cegin Bryn next on TV?
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